Traditional infusions for a healthy life
Hot water infusions are called phanta in ayurveda. Infusions are mostly safe for regular use, as only the water soluble components are absorbed and imbibed.
Since ancient times various infusions have been used to avail the health benefits from flowers and herbs. In recent times the diversity has been lost and beverages are confined to coffee and tea.
We at Dhioe Bio Vedic aspire to revive the traditional infusions, as endorsed by ancient wisdom for a healthy life in modern times.
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ARAGVADHA
IMMUNITY
Aragvadha is said to have anti bacterial and fever reducing properties. It is helpful in relieving constipation and managing tumors. It is helpful for people with convulsions and mental stress.
ASOKA
JOY
Asoka flower infusion according to ayurveda has many uses. It purifies blood to improve skin health, gives a sense of joy and in maintaining youthfulness. It helps in managing hormonal imbalances. Especially in women it is soothing during PMS and clears uterine disorders
DHATAKI
SUSTENANCE
Dhataki is used as a preservative in various ayurvedic formulations. It has antixoidant properties good for maintaining overall health. It helps in giving strength and in recovery from disease. It is said to improve stamina and reduce hypertension.
PALASHA
HYDRATION
Palasha is mentioned prominently in various traditions, vedas and ayurveda. It is used in rituals, tantra and during holi festival. It is a very good summer drink to avoid heat stroke. It improves urination and kidney function. It is also said to improve skin health and reduce hypertension.
